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Though it’s unclear when these tasty pancakes first came into existence, most agree that the original bánh xèo hailed from central Vietnam. During the Tay Son era, the crepes were so popular that locals would switch up their usual rice diet on the second and 16th day of the lunar month, opting for bánh xèo in place of their typical meal.

"Banh Xeo"


Original Photograph with Mixed media on canvas.

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